Sunday, May 26, 2013

The History of King Arthur Flour

This week I posted about my visit to King Arthur Flour and shared a yummy recipe that I made using their Baker's Cinnamon Filling (those YUMMY Cinnamon Buns) so I thought I'd finish out the "series" with a bit about the company.  The history lover in me HAD to share this video with you!  Kind of like a History Channel show. I enjoyed it and hope you do, too. 

Happy eats,


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